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Cabbage soup with sausage

Складність Час для підготовки
Час приготування Загальний час Кількість порцій
30хвилин 45хвилин
0 Калорії 0.0g Цукор 0.0g Жири 0.0g Білки


Chopped cabbage and sausage put in pot and add bay leaf, cumin and pepper and let cook everything. Meanwhile let lard to warm, onion cut on small pieces and fry her. Add flour and by mix do a light roux. To the roux will add red paprika. Pour a little water, stir and add the cabbage. Mix, boil and add salt to taste.

Bulb Поради для рецепту

Before the end of cooking the soup can add cream to soften the taste.

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2009-04-06, Рецепт переглянуто: 13868x

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SRecepty EU
Restaurant_star Restaurant_star Restaurant_star Restaurant_star
I like this recipe
Додані інгредієнти: garlic

12 Mar 09:44

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SRecepty EU
Can I add some meat?

SRecepty EU 12 Mar 09:46

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